HIGH ON THE HOG

Ribs, Brisket, Tri Tip, and Pulled Pork — good old-fashioned, authentic southern BBQ where hickory smoked meats are sprinkled with our house-made rub and ready to select your favorite BBQ sauce: Kansas City, Memphis & Carolina. All their sauces are made in small batches, in-house every week, and have mild to hot heat. Choose a combo plate or make it a sandwich, and don’t forget the sides that include mac n’ cheese, coleslaw, baked beans, and potato salad. Make sure to leave room for dessert... Southern Banana pudding, Fudge Frosted Brownie, or Chocolate Chip Edible Cookie Dough.

Hours: 11am - 7pm daily

Phone: 541-801-4294